red bean and green tea ice cream

last night, dlb and I went to Sushi Alive to celebrate our one year anniversary. a good friend recommended it, and it was fabulous. the atmosphere was dim and very modern. the sushi bar was huge with lots of fish. we started off dinner with a bottle of Nigori Sake. then we ordered two rolls, the Volcano and the Snapper Rock & Roll. both rolls were very good, and spicy. we topped dinner off with red bean and green tea ice cream. the two came served in a martini glass, with a sprig of mint and a little bit of whipped cream. when mixed together the taste was so delicious. note: if you haven’t had red bean ice cream, go get some this weekend. it’s amazingly good.
I loved every minute of dinner. and afterwards, we dragged our slightly sake buzzed bodies out to the car, still tasting the last bits of ice cream on our tongues. we’ll be back to Sushi Alive for sure!! thanks again for the recommendation J!
{image from Flickr, we forgot the camera. go figure.}